Thai Cooking 
thai food
thai food good taste!

Thai Curry Paste







        * 15 large green hot chilies

        * 3 shallots, sliced

        * 9 cloves garlic

        * 1 teaspoon finely sliced galangal

        * 1/2 teaspoon finely sliced kaffir lime rind

        * 1 teaspoon chopped coriander root

        * 5 peppercorns

        * 1 teaspoon roasted coriander seeds

        * 1 teaspoon roasted cumin

        * 1 teaspoon salt

        * 1 teaspoon shrimp paste



     1. Combine coriander seeds, cumin and peppercorn in a mortar, pound well. Transfer to a bowl and put aside

     2. Pound hot chilies and salt together well. Add the remaining ingredients except shrimp paste, pound until mixed well.

     3. Add the cumin mixture and shrimp paste, continue pounding until smooth and fine.

GREEN CURRY PASTE : Always use for cooking GREEN CURRY dish such as famous Thai dish : Green Curry Chicken (Source of This curry recipe : POPULAR THAI CUISINE)

thai food : green curry paste
thai food : green curry chicken







Web Last Update :

© 2007 | Thai Recipes | Thai Food | Thai Green Curry Paste
Motigo Webstats - Free web site statistics Personal homepage website counter

eXTReMe Tracker