• About Thai Food
  • Cooking Utensils
  • Ingredients
  • Cooking Techniques
  • Thai Recipes
  • ebooks
  • Thai Food Articles
  • Rice
  • Noodle
  • Seasoning
  • Coconut Milk
  • Curry Paste
  • Links
Database of Thai Food and Thai Recipes B y   E z y T h a i C o o k i n g . c o m
200+ Free Thai Recipes B y   E z y T h a i C o o k i n g . c o m
Interesting Thai Food Information B y   E z y T h a i C o o k i n g . c o m

 

Site language :  English Language   Thai Language

 

Thai Recipes : Stuffed Bitter Gourd in Clear Soup

 

 Thai Food Recipe | Stuffed Bitter Gourd in Clear Soup

* Thai Recipe Ingredients *

 

* 2 bitter gourds (momordica)

* 300 grams ground pork

* 1 tablespoon minced garlic

* 2 coriander roots, finely chopped

* 2 tablespoons soy sauce

* 2 teaspoons oyster sauce

* 2 teaspoons sugar

* 3 shitake mushrooms, sliced into well pieces

 

 

* 1 carrots, sliced into well pieces

* salt (to remove bitter taste from bitter gourd)

* 3 cups chicken stock (or water)

* white pepper powder

* coriander leaves (for garnishing)

 

Thai Food Preparations

 Thai Food Recipe | Stuffed Bitter Gourd in Clear Soup

1. Clean the bitter gourds and cut into pieces (2" length). Scoop out the seed and the inside part. Sprinkle the salt inside and outside part of the sliced bitter gourds. Leave it for 10-15 minutes, then wash with clean water.

 

2. In a medium-sized bowl, add ground pork, garlic, coriander roots, soy sauce (1 tbsp), oyster sauce (1 tsp) and sugar (1 tsp). Knead until all ingredients mixed well. Then stuff the ground pork inside the sliced bitter gourd.

 

 

3. Heat chicken stock (or water) in a pot over medium heat. Add stuffed bitter gourds, shitake mushrooms, carrot, soy sauce (1 tbsp), oyster sauce (1 tsp) and sugar (1 tsp). Wait until boiling then turn down the heat to low level. Let simmering for at least one hour (the longer time the better taste, recommend 1-2 hours).

 

4. Remove from heat and transfer to a nice bowl. Sprinkle with white pepper powder and garnish with coriander leaves. Serve immediately with hot steamed rice.

 

 

(For 2 Serving)

 

 

BACK TO THAI RECIPES

Related Recipes :

Thai Recipes : Thai Pork Spareribs Soup with GingerThai Pork Spareribs Soup with Ginger

 

   
Thai Recipes : Soup with Tofu and Seaweed
Soup with Tofu and Seaweed

 

   
Thai Recipes : Fried Egg in Clear Soup
Fried Egg in Clear Soup

 

 

Follow us on Facebook

Ezythaicooking
 

 

 

 

Our Friends

ลดน้ำหนัก | ลดความอ้วน

  

 

Our Friends

  • asean-info.com

     

    ฟรี! ทำนายฝัน, ดูดวง, หวย

Tags

  • Thai Recipes
  • Thai Food
  • How to cook Thai Food
  • Cooking utensils
  • Thai Food Seasonings
  • Thai curry Paste
  • Thai Herbs
  • Coconut Milk
  • Noodle
  • Thai Food Articles
  • Thai Cooking ebooks

Contact Us

  • Email : [email protected]
  • Visit our Facebook Page : www.facebook.com/ezythaicooking
  • eXTReMe Tracker
  •    

 

  • EzyThaicooking |
  • Thai Recipes | Thai Cooking | Thai Food | Thai Dessert | Stuffed Bitter Gourd in Clear Soup

© 2007 EzyThaiCooking.com    All rights reserved .